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Asian Orange Chicken
Enjoy delicious citrus chicken marinated in lemon and orange juice with brown sugar, vinegar, soy sauce, garlic, and ginger. It's terrific served with rice.
4 Servings
- 1 hr 20 min -
allrecipes.com
Servings:
4
| Calories:
525
| Total Fat:
13g
| Chol:
38mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
13g
20 %
Sat Fat
2g
10 %
Total Carb
87g
29 %
Fiber
1g
4 %
Sugars
55g
---
Cholesterol
38mg
13 %
Sodium
765mg
32 %
Protein
17g
33 %
Calories:
39% Brown sugar
21% All-purpose flour
20% Others combined
17% Olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 1/2 cups water
2 tablespoons orange juice
1/4 cup lemon juice
1/3 cup rice vinegar
2 1/2 tablespoons soy sauce
1 tablespoon grated orange zest
1 cup packed brown sugar
1/2 teaspoon minced fresh ginger root
1/2 teaspoon minced garlic
2 tablespoons chopped green onion
1/4 teaspoon red pepper flakes
3 tablespoons cornstarch
2 tablespoons water
2 boneless, skinless chicken breasts, cut into 1/2 inch pieces
1 cup all-purpose flour
1/4 teaspoon salt
1/4 teaspoon pepper
3 tablespoons olive oil
Directions :
View recipe
directions
on allrecipes.com
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Asian Orange Chicken
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