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Bacon-Cheddar Dip

Bacon, Cheddar and sour cream are the no-fail ingredients to a creamy, hearty dip...and this version means you can stick to your smart eating plan.
18 Servings - 1 hr - kraftrecipes.com
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Servings:18  | Calories:64 | Total Fat:5g  | Chol:11mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 3g
15 %
Total Carb 3g
1 %
Fiber 0g
0 %
Sugars 1g
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Cholesterol 11mg
4 %
Sodium 45mg
2 %
Protein 3g
5 %
Calories:
71% BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
16% OSCAR MAYER Real Bacon Bits
11% KRAFT 2% Milk
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 container (16 oz.) BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
1/4 cup OSCAR MAYER Real Bacon Bits
2 green onion s, sliced

Directions : View recipe directions on kraftrecipes.com
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