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Baja Corn Chowder
A wonderful, step-by-step recipe for a full-flavored chowder with loads of fresh corn and tortillas.
6 Servings
-
goodveg.squidoo.com
Servings:
6
| Calories:
332
| Total Fat:
10g
| Chol:
2mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
10g
15 %
Sat Fat
2g
10 %
Total Carb
57g
19 %
Fiber
8g
32 %
Sugars
10g
---
Cholesterol
2mg
1 %
Sodium
1624mg
68 %
Protein
10g
19 %
Calories:
30% Corn tortillas
30% Vegetable broth
19% Corn
19% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1-2 Tbs. olive oil
1 yellow onion, finely diced
1 red bell pepper, finely diced
3/4 cup celery, finely diced
3/4 cup carrot, finely diced
2 tsp salt
1 tsp ground coriander
3 cups corn (I used grilled corn)
32 ounces vegetable broth
6 corn tortillas, browned
Pepper to taste
ADDITIONAL FLAVOR OPTIONS
1 / 2-1 jalapeno, very finely diced
1 tsp. cumin
Directions :
View recipe
directions
on goodveg.squidoo.com
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Baja Corn Chowder
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