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Baja-Style Fish Tacos
These regional tacos are popular in Baja and Southern California.
6 Servings
- 21 min -
kraftrecipes.com
Servings:
6
| Calories:
595
| Total Fat:
13g
| Chol:
227mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
13g
20 %
Sat Fat
4g
20 %
Total Carb
26g
9 %
Fiber
4g
16 %
Sugars
4g
---
Cholesterol
227mg
76 %
Sodium
438mg
18 %
Protein
94g
189 %
Calories:
73% Tilapia fillets
16% Corn tortillas
6% KRAFT Zesty Italian Dressing
3% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
6 Tbsp. KRAFT Zesty Italian Dressing , divided
1 Tbsp. ground ancho pepper chili powder, divided
2 tsp. sugar
1 tsp. GREY POUPON Dijon Mustard
3 cups shredded cabbage
1/4 cup cilantro
2 Tbsp. KRAFT Original Barbecue Sauce
1-1/2 lb. (about 6) tilapia fillets
6 corn tortillas (6 inch), warmed
Directions :
View recipe
directions
on kraftrecipes.com
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