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Baked Dijon Salmon

Salmon fillets brushed with honey and Dijon mustard, coated with bread crumbs and baked.
4 Servings - 35 min - allrecipes.com
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Servings:4  | Calories:401 | Total Fat:26g  | Chol:102mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 26g
40 %
Sat Fat 10g
50 %
Total Carb 15g
5 %
Fiber 2g
8 %
Sugars 8g
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Cholesterol 102mg
34 %
Sodium 865mg
36 %
Protein 28g
56 %
Calories:
39% Salmon
30% Butter
17% Others combined
12% Pecans
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/4 cup butter, melted
3 tablespoons Dijon mustard
1 1/2 tablespoons honey
1/4 cup dry bread crumbs
1/4 cup finely chopped pecans
4 teaspoons chopped fresh parsley
4 (4 ounce) fillets salmon
salt and pepper to taste
1 lemon, for garnish

Directions : View recipe directions on allrecipes.com
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