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Baked French Toast
A sweet and sumptuous baked French toast recipe which is prepared the night before and baked in the morning.
12 Servings
- 55 min -
allrecipes.com
Servings:
12
| Calories:
421
| Total Fat:
20g
| Chol:
155mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
20g
31 %
Sat Fat
11g
55 %
Total Carb
51g
17 %
Fiber
1g
4 %
Sugars
27g
---
Cholesterol
155mg
52 %
Sodium
384mg
16 %
Protein
11g
21 %
Calories:
26% Others combined
25% Loaf French bread
25% Butter
21% Brown sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 (1 pound) loaf French bread, cut diagonally in 1 inch slices
8 eggs
2 cups milk
1 1/2 cups half-and-half cream
2 teaspoons vanilla extract
1/4 teaspoon ground cinnamon
3/4 cup butter
1 1/3 cups brown sugar
3 tablespoons light corn syrup
Directions :
View recipe
directions
on allrecipes.com
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