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Baked Meatballs

This Baked Meatballs recipe contains ground lamb, ground round, ground pork, grated parmesan, bread crumbs and more.
5 Servings - 40 min - foodnetwork.com
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Servings:5  | Calories:461 | Total Fat:32g  | Chol:138mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 32g
49 %
Sat Fat 13g
65 %
Total Carb 10g
3 %
Fiber 2g
8 %
Sugars 1g
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Cholesterol 138mg
46 %
Sodium 886mg
37 %
Protein 32g
64 %
Calories:
27% Ground lamb
25% Others combined
24% Ground round
21% Ground pork
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 pound ground pork
1/2 pound ground lamb
1/2 pound ground round
5 ounces frozen spinach, thawed and drained thoroughly
1/2 cup finely grated Parmesan
1 whole egg
1 1/2 teaspoons dried basil
1 1/2 teaspoons dried parsley
1 teaspoon garlic powder
1 teaspoon kosher salt
1/2 teaspoon red pepper flakes
1/2 cup bread crumbs, divided

Directions : View recipe directions on foodnetwork.com
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