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Baked Pork Chops and Gravy
You make the breading for these mouthwatering pork chops with stuffing mix...it couldn't be easier or more delicious.
6 Servings
- 30 min -
allrecipes.com
Servings:
6
| Calories:
243
| Total Fat:
10g
| Chol:
84mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
10g
15 %
Sat Fat
3g
15 %
Total Carb
10g
3 %
Fiber
1g
4 %
Sugars
1g
---
Cholesterol
84mg
28 %
Sodium
473mg
20 %
Protein
25g
51 %
Calories:
63% Boneless pork chops
18% Pepperidge Farm Stuffing
10% Campbell's Turkey Gravy
8% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 egg, beaten
2 tablespoons water
6 boneless pork chops, 3/4 inch thick
2 tablespoons all-purpose flour
1 1/2 cups Pepperidge Farm Herb Seasoned Stuffing, crushed
1 (10.5 ounce) can Campbell's Turkey Gravy
Directions :
View recipe
directions
on allrecipes.com
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