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Baked Pork Chops & Gravy
You make the breading for these mouthwatering pork chops with stuffing mix...it couldn't be easier or more delicious.
6 Servings
-
campbellskitchen.com
Servings:
6
| Calories:
373
| Total Fat:
19g
| Chol:
143mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
19g
29 %
Sat Fat
6g
30 %
Total Carb
10g
3 %
Fiber
1g
4 %
Sugars
1g
---
Cholesterol
143mg
48 %
Sodium
519mg
22 %
Protein
38g
76 %
Calories:
75% Pork chops
11% Pepperidge Farm Stuffing
6% Campbell's Turkey Gravy
5% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 egg , beaten
2 tablespoons water
6 boneless pork chops , 3/4 inch thick (about 1 1/2 pounds)
2 tablespoons all-purpose flour
1 1/2 cups Pepperidge Farm Herb Seasoned Stuffing , crushed
1 can (10 1/2 ounces) Campbell's Turkey Gravy
Directions :
View recipe
directions
on campbellskitchen.com
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