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Baked Pork Chops I
Pork chops are coated with seasoned Italian crumbs and baked with an easy mushroom and wine sauce for for a nice weeknight dinner that practically takes care of itself.
457 Servings
-
allrecipes.com
Servings:
457
| Calories:
9
| Total Fat:
0g
| Chol:
3mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
0g
0 %
Sat Fat
0g
0 %
Total Carb
0g
0 %
Fiber
0g
0 %
Sugars
0g
---
Cholesterol
3mg
1 %
Sodium
20mg
1 %
Protein
1g
1 %
Calories:
49% Pork chops
20% Italian-style seasoned bread crumbs
15% Others combined
12% Olive oil
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
6 pork chops
1 teaspoon garlic powder
1 teaspoon seasoning salt
2 egg, beaten
1/4 cup all-purpose flour
2 cups Italian-style seasoned bread crumbs
4 tablespoons olive oil
1 (10.75 ounce) can condensed cream of mushroom soup
1/2 cup milk
1/3 cup white wine
Directions :
View recipe
directions
on allrecipes.com
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Baked Pork Chops I
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