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photo Baked Yam and Potato Casserole Recipe | Say Mmm

Baked Yam and Potato Casserole

Sweet and white potatoes are layered with onions, and baked with vegetable broth and a cheese and bread crumb topping.
4 Servings - 1 hr 20 min - allrecipes.com
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Servings:4  | Calories:350 | Total Fat:17g  | Chol:46mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 17g
26 %
Sat Fat 11g
55 %
Total Carb 37g
12 %
Fiber 4g
16 %
Sugars 5g
---
Cholesterol 46mg
15 %
Sodium 875mg
36 %
Protein 13g
25 %
Calories:
29% Butter
27% Others combined
22% Shredded mozzarella cheese
20% Potato
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 large sweet potato, thinly sliced
1 large potato, thinly sliced
1 onion, thinly sliced
4 tablespoons butter, divided
salt and pepper to taste
2 tablespoons all-purpose flour
3/4 cup vegetable broth
1 cup shredded mozzarella cheese
2 tablespoons dry bread crumbs
1 tablespoon dried parsley (optional)

 Directions : View recipe directions on allrecipes.com
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