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Balsamic Cream Sauce

The vinegar and cream go very well together. Best when sauteed chicken and asparagus is added to the mix.
1 Servings - 25 min - allrecipes.com
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Servings:1  | Calories:1508 | Total Fat:150g  | Chol:417mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 150g
231 %
Sat Fat 80g
400 %
Total Carb 18g
6 %
Fiber 1g
4 %
Sugars 8g
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Cholesterol 417mg
139 %
Sodium 2304mg
96 %
Protein 26g
51 %
Calories:
51% Heavy cream
17% Others combined
16% Olive oil
14% Grated Parmesan cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 tablespoons olive oil
2 tablespoons butter
1/4 onion, minced
2 tablespoons balsamic vinegar
2 teaspoons chicken bouillon granules
1 cup heavy cream
1/2 cup grated Parmesan cheese

Directions : View recipe directions on allrecipes.com
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