Bananas are cooked in a bubbling pan of dark brown sugar, butter, rum and cinnamon and served over ice cream with walnuts in this elegant, quick dessert.
Servings:4 | Calories:592 | Total Fat:28g | Chol:69mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 28g
43 %
Sat Fat 14g
70 %
Total Carb 77g
26 %
Fiber 3g
12 %
Sugars 64g
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Cholesterol 69mg
23 %
Sodium 193mg
8 %
Protein 5g
10 %
Calories:
28% Others combined
25% Vanilla ice cream
24% Dark brown sugar
20% Butter
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/4 cup butter 2/3 cup dark brown sugar 3 1/2 tablespoons rum 1 1/2 teaspoons vanilla extract 1/2 teaspoon ground cinnamon 3 bananas, peeled and sliced lengthwise and crosswise 1/4 cup coarsely chopped walnuts 1 pint vanilla ice cream
Directions : View recipe directions on allrecipes.com
