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photo Barbecued Beef Recipe | Say Mmm

Barbecued Beef

Chuck roast is slow-cooked for 8 to 10 hours with barbeque sauce ingredients, including liquid smoke. Shredded for sandwiches, it will serve a dozen.
12 Servings - 10 hr 20 min - allrecipes.com
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Servings:12  | Calories:425 | Total Fat:27g  | Chol:138mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
42 %
Sat Fat 11g
55 %
Total Carb 14g
5 %
Fiber 0g
0 %
Sugars 13g
---
Cholesterol 138mg
46 %
Sodium 583mg
24 %
Protein 30g
59 %
Calories:
86% Boneless chuck roast
6% Ketchup
4% Brown sugar
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 cups ketchup
1/4 cup packed brown sugar
1/4 cup red wine vinegar
2 tablespoons prepared Dijon-style mustard
2 tablespoons Worcestershire sauce
1 teaspoon liquid smoke flavoring
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1/4 teaspoon garlic powder
1 (4 pound) boneless chuck roast

 Directions : View recipe directions on allrecipes.com
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