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Beef and Bean Chimichangas
This is an awesome recipe, if you like Mexican food! These tasty beef and bean treats are baked instead of fried.
8 Servings
- 45 min -
allrecipes.com
Servings:
8
| Calories:
642
| Total Fat:
31g
| Chol:
91mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
31g
48 %
Sat Fat
16g
80 %
Total Carb
55g
18 %
Fiber
7g
28 %
Sugars
6g
---
Cholesterol
91mg
30 %
Sodium
1379mg
57 %
Protein
37g
73 %
Calories:
33% Flour tortillas
32% Shredded Monterey Jack cheese
18% Others combined
15% Lean ground beef
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 pound lean ground beef
3/4 cup chopped onion
3/4 cup diced green bell pepper
1 1/2 cups whole kernel corn
2 cups taco sauce
2 teaspoons chili powder
1 teaspoon garlic salt
1 teaspoon ground cumin
1 (16 ounce) can refried beans
8 (12 inch) flour tortillas
1 (16 ounce) package shredded Monterey Jack cheese
1 tablespoon butter, melted
shredded lettuce
1 tomato, diced
Directions :
View recipe
directions
on allrecipes.com
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Beef and Bean Chimichangas
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