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Beef and Potato Skillet Dinner
Enjoy this hearty beef and potato dinner made with Green Giant Valley Fresh Steamers
4 Servings
- 30 min -
bettycrocker.com
Servings:
4
| Calories:
405
| Total Fat:
13g
| Chol:
79mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
13g
20 %
Sat Fat
4g
20 %
Total Carb
40g
13 %
Fiber
6g
24 %
Sugars
5g
---
Cholesterol
79mg
26 %
Sodium
410mg
17 %
Protein
32g
65 %
Calories:
36% Boneless beef sirloin steak
32% Potatoes
20% Others combined
10% Vegetable oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 jar (7 or 7.25 oz) roasted red bell peppers, drained
1/2 cup half-and-half
4 teaspoons vegetable oil
1 bag (20 oz) refrigerated cooked diced potatoes with onions
1 lb boneless beef sirloin steak, cut into thin strips
1/2 teaspoon salt
1/4 teaspoon pepper
1 bag (12 oz) Green Giant Valley Fresh Steamers frozen broccoli florets, thawed
1 teaspoon chopped fresh tarragon leaves
Directions :
View recipe
directions
on bettycrocker.com
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Beef and Potato Skillet Dinner
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