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Best Ever Mexican Black Beans
These really are the best ever Mexican black beans. Served as a side, on tacos or salads, or in burritos or enchiladas, they're delicious, quick, and easy!
3 Servings
- 20 min -
foodlove.com
Servings:
3
| Calories:
233
| Total Fat:
10g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
10g
15 %
Sat Fat
1g
5 %
Total Carb
28g
9 %
Fiber
11g
44 %
Sugars
2g
---
Cholesterol
0mg
0 %
Sodium
1092mg
45 %
Protein
10g
19 %
Calories:
57% Black beans
35% Olive oil
3% Tomato juice
3% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 tablespoons olive oil
2 teaspoons minced garlic
2 teaspoons taco seasoning
1/2 teaspoon onion powder
2 15.5 oz cans black beans, rinsed and drained
5.5 fluid ounces (about 2/3 cup) tomato juice
1/2 teaspoon salt
1/4 cup fresh chopped cilantro
Directions :
View recipe
directions
on foodlove.com
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Best Ever Mexican Black Beans
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