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Bistro Chicken Summer Salad
This Bistro Chicken Summer Salad recipe contains penne pasta, boneless skinless chicken breasts, tomatoes, fresh express baby spinach, cucumbers and more.
4 Servings
- 10 min -
kraftrecipes.com
Servings:
4
| Calories:
343
| Total Fat:
4g
| Chol:
73mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
4g
6 %
Sat Fat
1g
5 %
Total Carb
47g
16 %
Fiber
8g
32 %
Sugars
2g
---
Cholesterol
73mg
24 %
Sodium
170mg
7 %
Protein
30g
60 %
Calories:
54% Penne pasta
37% Boneless skinless chicken breasts
4% Others combined
3% Tomatoes
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 cups cooked penne pasta , cooled
1 bag (6 oz.) FRESH EXPRESS Baby Spinach
1 lb. boneless skinless chicken breasts , grilled, cut into strips
2 medium tomatoes , chopped (about 2 cups)
1 cup sliced halved cucumbers
1 cup KRAFT Natural Sharp Cheddar Cheese Crumbles , divided
1/2 cup KRAFT Sun Dried Tomato Vinaigrette Dressing made with Extra Virgin Olive Oil
Directions :
View recipe
directions
on kraftrecipes.com
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Bistro Chicken Summer Salad
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