Black Bean and Quinoa Chili
This Black Bean and Quinoa Chili recipe contains black beans, quinoa, can crushed tomatoes, corn, oil and more.
4 Servings - 50 min - closetcooking.com
Servings:
4 | Calories:
647 | Total Fat:
9g | Chol:
0mg |
More
Nutritional facts are per serving and accuracy is not certain.
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
Learn more.
Ingredients
1 cup quinoa, rinsed
2 cups water
1 tablespoon oil
1 onion, chopped
4 cloves garlic, chopped
1 jalapeno pepper, chopped
1 tablespoon chili powder
1 tablespoon cumin, toasted and ground
1 (28 ounce) can crushed tomatoes
2 (19 ounce) cans black beans, drained and rinsed
1 green bell pepper, cut into bit sized pieces
1 red bell pepper, cut into bit sized pieces
1 zucchini, cut into bit sized pieces, optional
1 tablespoon chipotle chili in adobo sauce, chopped
1 teaspoon dried oregano
salt and pepper to taste
1 cup corn, fresh, frozen or canned
1 handful cilantro, chopped
Directions : View recipe directions on closetcooking.com
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