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photo Black Bean, Jicama, and Grilled Corn Salad Recipe | Say Mmm

Black Bean, Jicama, and Grilled Corn Salad

This Black Bean, J????cama, and Grilled Corn Salad recipe contains black beans, extra-virgin olive oil, ears of corn, jicama, carrots and more.
8 Servings - epicurious.com
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Servings:8  | Calories:220 | Total Fat:10g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 1g
5 %
Total Carb 28g
9 %
Fiber 9g
36 %
Sugars 3g
---
Cholesterol 0mg
0 %
Sodium 422mg
18 %
Protein 8g
16 %
Calories:
43% Black beans
35% Extra-virgin olive oil
13% Ears of corn
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 large ears of corn, husked
5 tablespoons extra-virgin olive oil, divided
2 15 ounce cans black beans, rinsed, drained
1 cup 1/3 inch dice peeled jicama
1/2 cup 1/3 inch dice peeled carrots
1/3 cup thinly sliced green onions
1/3 cup chopped fresh cilantro
1/4 cup (packed) chopped fresh basil
3 tablespoons fresh lime juice
2 tablespoons orange juice
2 1/2 teaspoons grated lime peel
1/4 teaspoon ground cumin

 Directions : View recipe directions on epicurious.com
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