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Black Eyed Pea Salad
This recipe contains brown rice, black-eyed peas, tomatoes, green bell pepper, lemon juice and more.
1 hr 15 min -
happyherbivore.com
Servings:
??
| Calories:
860
| Total Fat:
6g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
6g
10 %
Sat Fat
1g
7 %
Total Carb
171g
57 %
Fiber
27g
109 %
Sugars
12g
---
Cholesterol
0mg
0 %
Sodium
2159mg
90 %
Protein
34g
68 %
Calories:
49% Brown rice
38% Black-eyed peas
8% Others combined
3% Tomatoes
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 15 ounce can black-eyed peas, rinsed and drained
2 cups cooked brown rice
2 green onions, sliced
1 green bell pepper, diced
1 celery stalk, diced
2 small tomatoes, diced
1 tablespoon finely chopped fresh parsley
4 tablespoons lemon juice
1 tablespoon light soy sauce
1/4 teaspoon brown mustard
1/4 teaspoon maple syrup
2 cloves garlic, minced
Directions :
View recipe
directions
on happyherbivore.com
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