Servings:012 | Calories:998 | Total Fat:98g | Chol:154mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 98g
151 %
Sat Fat 34g
170 %
Total Carb 4g
1 %
Fiber 0g
0 %
Sugars 1g
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Cholesterol 154mg
51 %
Sodium 1850mg
77 %
Protein 24g
49 %
Calories:
86% Bacon
6% Cream cheese
4% Mayo
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 lb bacon (cooked until crisp and chopped or 5 oz of bacon crumbles) 8 oz cream cheese 1/4 cup mayo 1/4 cup sour cream 1/4 cup shredded cheddar 1 tsp onion powder 1 tsp dried minced garlic 1/2 tsp smoked paprika (or regular, but the smoked compliments the bacon nicely) pinch of salt 1 cup chopped lettuce 1 cup chopped tomato (squeeze out the juice after chopping) fresh veggies to dip
Directions : View recipe directions on joyfilledeats.com