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Boston Cream Pie I

A rich creamy dessert also known as Boston Cream Cake. It is a wonderful combination of yellow cake, custard and chocolate glaze.
1 Servings - allrecipes.com
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Servings:1  | Calories:3767 | Total Fat:175g  | Chol:1037mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 175g
269 %
Sat Fat 104g
520 %
Total Carb 509g
170 %
Fiber 8g
32 %
Sugars 339g
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Cholesterol 1037mg
346 %
Sodium 2958mg
123 %
Protein 56g
111 %
Calories:
51% Others combined
16% White sugar
16% Butter
15% Cake flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6 tablespoons butter, softened
2 tablespoons all-purpose flour
1 1/2 cups cake flour
2 teaspoons baking powder
1/4 teaspoon salt
3/4 cup white sugar
2 eggs
1 teaspoon vanilla extract
1/2 cup milk
1/2 cup light cream
1/2 cup milk
1/4 cup white sugar
1 pinch salt
4 teaspoons cornstarch
2 eggs
1/2 teaspoon vanilla extract
3 (1 ounce) squares semisweet chocolate
2 tablespoons butter
1/4 cup light cream
1/2 teaspoon vanilla extract
1/2 cup confectioners' sugar

Directions : View recipe directions on allrecipes.com
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