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Broccoli Beef II
A wonderful dish to make at home and it tastes like take-out. Beef strips are quickly marinated and sauteed then with broccoli and mushrooms in a rich sauce.
4 Servings
- 1 hr -
allrecipes.com
Servings:
4
| Calories:
305
| Total Fat:
7g
| Chol:
52mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
7g
11 %
Sat Fat
2g
10 %
Total Carb
36g
12 %
Fiber
7g
28 %
Sugars
4g
---
Cholesterol
52mg
17 %
Sodium
1599mg
67 %
Protein
27g
55 %
Calories:
35% Round steak
33% Pasta
18% Others combined
12% Broccoli
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 tablespoons low-sodium soy sauce
2 tablespoons fat-free Italian dressing
1 teaspoon cornstarch
1 tablespoon minced garlic
1 teaspoon ground ginger
3/4 pound round steak, cut into strips
6 cups water
5 cubes beef bouillon
4 ounces linguine pasta, uncooked
1/2 cup fat free beef broth
1 cup fresh mushrooms, sliced
1/2 cup sliced green onion
1 pound broccoli, separated into florets
Directions :
View recipe
directions
on allrecipes.com
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Broccoli Beef II
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