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Buffalo Chicken Macaroni and Blue Cheese
This recipe contains pasta, chicken breast, extra sharp cheddar cheese, buffalo wing sauce, crumbled blue cheese and more.
4 Servings
-
canyoustayfordinner.com
Servings:
4
| Calories:
761
| Total Fat:
26g
| Chol:
118mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
26g
40 %
Sat Fat
12g
60 %
Total Carb
89g
30 %
Fiber
12g
48 %
Sugars
3g
---
Cholesterol
118mg
39 %
Sodium
1374mg
57 %
Protein
43g
85 %
Calories:
49% Pasta
22% Others combined
16% Chicken breast
11% Extra sharp cheddar cheese
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
(serves 4)
1 cup 1 % milk
1 tablespoon cornstarch
1 tablespoon butter
3/4 cup extra sharp cheddar cheese (3 oz)
1/2 cup crumbled blue cheese (2 oz)
4 cups cooked elbow shaped pasta
1 lb chicken breast, cooked and chopped into bite sized pieces
1 / 2-2/3 cup hot buffalo wing sauce (recommended: Frank’s Red Hot)
Directions :
View recipe
directions
on canyoustayfordinner.com
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