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photo Baked Buffalo Chicken Pasta Recipe | Say Mmm

Baked Buffalo Chicken Pasta

A delicious, cheesy pasta studded with buffalo chicken and garnished with gorgonzola, fresh cilantro and sliced green onions. Dig in!
6 Servings - 55 min - tastykitchen.com
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Servings:6  | Calories:562 | Total Fat:19g  | Chol:78mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 10g
50 %
Total Carb 70g
23 %
Fiber 9g
36 %
Sugars 4g
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Cholesterol 78mg
26 %
Sodium 692mg
29 %
Protein 30g
60 %
Calories:
48% Whole Wheat Pasta
27% Others combined
12% Monterey Jack Cheese
11% Boneless, Skinless Chicken Breasts
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound Whole Wheat Pasta
1 Tablespoon Butter
1 Tablespoon Flour
1-1/2 cup Milk
4 ounces, fluid Grated Monterey Jack Cheese
1/3 cups Grated Sharp Cheddar Cheese Plus More For Topping
1/3 cups Buffalo Wing Sauce Plus More To Serve
3 whole Boneless, Skinless Chicken Breasts, Cooked And Cut Into Chunks
1/3 cups Panko Bread Crumbs
1/2 cups Crumbled Gorgonzola
3/4 cups Chopped Green Onions
1/2 cups Chopped Fresh Cilantro

 Directions : View recipe directions on tastykitchen.com
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