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Buffalo Turkey Chili
This Buffalo Turkey Chili recipe contains ground chicken, blue cheese, extra virgin olive oil, tomato sauce, tortilla chips and more.
6 Servings
-
rachaelray.com
Servings:
6
| Calories:
551
| Total Fat:
35g
| Chol:
173mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
35g
54 %
Sat Fat
15g
75 %
Total Carb
18g
6 %
Fiber
4g
16 %
Sugars
9g
---
Cholesterol
173mg
58 %
Sodium
1870mg
78 %
Protein
43g
86 %
Calories:
39% Ground chicken
36% Blue cheese
16% Others combined
7% Extra virgin olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 tablespoons extra virgin olive oil (EVOO)
2 pounds ground chicken
2 large carrots, peeled and finely chopped
1 large onion, chopped
4 ribs celery with leafy tops, finely chopped
4 cloves garlic, chopped
1 tablespoon smoked sweet paprika
1 bay leaf, fresh or dried
Salt and freshly ground black pepper
2 cups chicken stock
1/2 cup hot sauce
1 can tomato sauce (15 ounces)
1 can stewed, fire-roasted or crushed tomatoes (15 ounces)
1 sack whole grain tortilla chips, lightly crushed
3/4 pound Maytag Blue cheese, crumbled
Directions :
View recipe
directions
on rachaelray.com
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Buffalo Turkey Chili
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