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Butter Chicken Mac and Cheese (Tasty)
Here's what you need: butter, chicken, salt, pepper, onion, plain flour, milk, butter chicken sauce, mozzarella cheese, cheddar cheese, elbow pasta, mozzarella cheese, fresh coriander [LINK]
4 Servings
-
tasty.co
Servings:
4
| Calories:
833
| Total Fat:
48g
| Chol:
146mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
48g
74 %
Sat Fat
30g
150 %
Total Carb
49g
16 %
Fiber
2g
8 %
Sugars
8g
---
Cholesterol
146mg
49 %
Sodium
542mg
23 %
Protein
50g
100 %
Calories:
30% Cheddar cheese
26% Others combined
22% Elbow pasta
21% Mozzarella cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 onion, chopped
1 tablespoon plain flour
1 1/4 cups milk (300 mL)
1/4 cup butter chicken sauce (50 g)
2 1/4 cups mozzarella cheese (250 g)
2 1/2 cups cheddar cheese (250 g)
1 cup elbow pasta, cooked (200 g)
1 cup mozzarella cheese, grafted (100 g)
fresh coriander, to garnish
Directions :
View recipe
directions
on tasty.co
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Butter Chicken Mac and Cheese (Tasty)
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