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Buttermilk Biscuits

This Buttermilk Biscuits recipe contains all-purpose flour, shortening, butter, sugar, buttermilk and more.
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Servings:??  | Calories:3021 | Total Fat:167g  | Chol:375mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 167g
257 %
Sat Fat 79g
396 %
Total Carb 326g
109 %
Fiber 10g
41 %
Sugars 35g
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Cholesterol 375mg
125 %
Sodium 4841mg
202 %
Protein 51g
102 %
Calories:
45% All-purpose flour
30% Shortening
16% Butter
8% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 cups all-purpose flour
2 Tablespoons sugar
4 1/2 teaspoons baking powder
3/4 teaspoon cream of tartar
3/4 teaspoon salt
1/2 cup shortening, cold and cut into cubes
1/4 cup butter, cold and cut into cubes
1 egg, beaten
3/4 cup buttermilk, cold

Directions : View recipe directions on joythebaker.com
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