Servings:4 | Calories:403 | Total Fat:28g | Chol:15mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 28g
43 %
Sat Fat 6g
30 %
Total Carb 38g
13 %
Fiber 3g
12 %
Sugars 14g
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Cholesterol 15mg
5 %
Sodium 688mg
29 %
Protein 9g
18 %
Calories:
43% Others combined
21% Pumpkin
18% Balsamic vinaigrette
15% Oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 (3 pound) pumpkin 2 tablespoons oil 2 tablespoons honey salt and pepper to taste 1 tablespoon butter 2 tablespoons sage (julienned) 4 cups salad greens such as baby arugula or baby spincah 1/4 cup balsamic vinaigrette 1/4 cup walnuts (toasted and coarsly chopped) 1/4 cup gorgonzola (crumbled)
Directions : View recipe directions on closetcooking.blogspot.com
