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Caribbean Jerk Chicken Breasts
Boneless chicken breasts are marinated in flavorful seasonings, such as cinnamon, thyme and ground red pepper, then grilled for a tropical favorite.
6 Servings
- 1 hr 40 min -
kraftrecipes.com
Servings:
6
| Calories:
250
| Total Fat:
7g
| Chol:
24mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
7g
11 %
Sat Fat
1g
5 %
Total Carb
35g
12 %
Fiber
3g
12 %
Sugars
5g
---
Cholesterol
24mg
8 %
Sodium
380mg
16 %
Protein
11g
23 %
Calories:
56% Brown rice
17% Boneless skinless chicken breast halves
16% Oil
9% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 env. GOOD SEASONS Italian Dressing Mix
2 Tbsp. brown sugar
2 Tbsp. oil
2 Tbsp. soy sauce
1 tsp. ground cinnamon
1 tsp. ground thyme
1/2 tsp. ground red pepper
6 small boneless skinless chicken breast halves (1-1/2 lb.)
4 cups hot cooked brown rice
Directions :
View recipe
directions
on kraftrecipes.com
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Caribbean Jerk Chicken Breasts
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