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photo Caribbean Raspberry Avocado Salad Recipe | Say Mmm

Caribbean Raspberry Avocado Salad

This recipe contains avocados, olive oil, shrimp, honey, raspberries and more.
4 Servings - 20 min - driscolls.com
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Servings:4  | Calories:448 | Total Fat:33g  | Chol:120mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 33g
51 %
Sat Fat 5g
25 %
Total Carb 26g
9 %
Fiber 11g
44 %
Sugars 12g
---
Cholesterol 120mg
40 %
Sodium 1068mg
44 %
Protein 16g
33 %
Calories:
35% Avocados
33% Olive oil
15% Others combined
15% Shrimp
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 package (6 ounces or 1 1/3 cup) Driscoll's Raspberries
1 tablespoon balsamic vinegar
1 1/2 tablespoons honey
1 1/4 teaspoons Dijon mustard
1/4 cups olive oil
salt and pepper, to taste
1/2 pounds cooked whole shrimp
1/4 cups diced mango
2 tablespoons thinly sliced celery
1 tablespoon thinly sliced red onion
4 cups mixed baby lettuce or spring mix
2 avocados, halved, pitted and sliced

 Directions : View recipe directions on driscolls.com
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