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Cast-Iron Mushrooms
This Cast-Iron Mushrooms recipe contains butter or margarine, oyster mushrooms, crimini mushrooms, button mushrooms, shallots and more.
3 Servings
-
epicurious.com
Servings:
3
| Calories:
112
| Total Fat:
5g
| Chol:
10mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
5g
8 %
Sat Fat
3g
15 %
Total Carb
14g
5 %
Fiber
4g
16 %
Sugars
5g
---
Cholesterol
10mg
3 %
Sodium
707mg
29 %
Protein
8g
17 %
Calories:
32% Others combined
30% Butter or margarine
22% Oyster mushrooms
14% Crimini mushrooms
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1/2 pound crimini mushrooms
1/2 pound white button mushrooms
1/2 pound oyster mushrooms
2 king oyster mushrooms
1 portobello mushroom
2 shallots, sliced paper thin
1 tablespoon butter or margarine
2 cloves garlic, minced
2 tablespoons parsley, chopped
Sea salt and pepper to taste
Directions :
View recipe
directions
on epicurious.com
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Cast-Iron Mushrooms
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