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Cauliflower & Couscous Pilaf
Pilaf is usually made with rice plus nuts, fruit, vegetables or even meat. In this version we use couscous instead of rice, so it's nearly instan
6 Servings
- 25 min -
eatingwell.com
Servings:
6
| Calories:
130
| Total Fat:
3g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
3g
5 %
Sat Fat
0g
0 %
Total Carb
22g
7 %
Fiber
3g
12 %
Sugars
3g
---
Cholesterol
0mg
0 %
Sodium
226mg
9 %
Protein
5g
10 %
Calories:
58% Couscous
16% Extra-virgin olive oil
12% Cauliflower florets
12% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 tablespoon extra-virgin olive oil
4 cups finely chopped cauliflower florets, (about 1 medium head)
1/2 teaspoon salt
3/4 cup reduced-sodium chicken broth
1 teaspoon freshly grated orange zest
1/4 cup orange juice
1/4 cup currants
2/3 cup whole-wheat couscous
1/2 cup sliced scallion greens
Directions :
View recipe
directions
on eatingwell.com
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Cauliflower & Couscous Pilaf
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