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photo Cedar-Planked Southwestern Steak Recipe | Say Mmm

Cedar-Planked Southwestern Steak

Steak grills up juicy and succulent when you use this clever plank method and our mouthwatering rub. It's a smart choice that carries a little heat and a lot of flavor.
6 Servings - 4 hr 39 min - kraftrecipes.com
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Servings:6  | Calories:83 | Total Fat:4g  | Chol:23mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 1g
5 %
Total Carb 3g
1 %
Fiber 0g
0 %
Sugars 2g
---
Cholesterol 23mg
8 %
Sodium 227mg
9 %
Protein 9g
17 %
Calories:
59% Boneless beef sirloin steak
25% Oil
10% Brown sugar
4% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 untreated cedar plank (14x7x1 inch)
1 Tbsp. brown sugar
1-1/2 tsp. chili powder
1 tsp. ground cumin
1/2 tsp. garlic powder
1/2 tsp. salt
1/4 tsp. pepper
1 boneless beef sirloin steak (1-1/2 lb.)
1 Tbsp. oil
3/4 cup KRAFT or BULL'S-EYE Original Barbecue Sauce , divided

 Directions : View recipe directions on kraftrecipes.com
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