Servings:3 | Calories:1048 | Total Fat:62g | Chol:281mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 62g
95 %
Sat Fat 30g
150 %
Total Carb 78g
26 %
Fiber 6g
24 %
Sugars 8g
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Cholesterol 281mg
94 %
Sodium 2090mg
87 %
Protein 45g
90 %
Calories:
43% Others combined
22% Bacon
17% White cornmeal
16% Sharp Cheddar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 cup white cornmeal 1 cup all-purpose flour 2 teaspoons baking powder 1/2 teaspoon baking soda 2 cups buttermilk 5 tablespoons unsalted butter, melted 1/4 cup plus 2 tablespoons pure maple syrup 2 large eggs Nonstick cooking spray 2 tablespoons Dijon mustard 1 1/4 cup grated sharp Cheddar 6 slices bacon, cooked until crisp Special equipment: a waffle iron
Directions : View recipe directions on cookingchanneltv.com