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Cheesy Meatball Subs

Who needs pasta when it's meatballs and sauce you really want. Spoon into a roll, add cheese on top and you've got a sub that rivals your favorite deli's.
4 Servings - 15 min - kraftrecipes.com
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Servings:4  | Calories:193 | Total Fat:8g  | Chol:18mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 4g
20 %
Total Carb 19g
6 %
Fiber 2g
8 %
Sugars 7g
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Cholesterol 18mg
6 %
Sodium 380mg
16 %
Protein 11g
23 %
Calories:
38% KRAFT Shredded Mozzarella Cheese
28% Sandwich rolls
25% Spaghetti sauce
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup spaghetti sauce
1/2 cup water
2 Tbsp. KRAFT Grated Parmesan Cheese
3/4 lb. (3 / 4 of 1 lb. pkg.) frozen fully-cooked meatball s (1-1/2 inch)
4 crusty sandwich rolls , split
3/4 cup KRAFT Shredded Mozzarella Cheese

Directions : View recipe directions on kraftrecipes.com
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