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photo Cheesy Spaghetti Squash Recipe | Say Mmm

Cheesy Spaghetti Squash

Ripe tomatoes, mozzarella and Parm come together for a delectably smart way to enjoy fresh squash.
10 Servings - 27 min - kraftrecipes.com
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Servings:10  | Calories:51 | Total Fat:1g  | Chol:1mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 1g
2 %
Sat Fat 0g
0 %
Total Carb 11g
4 %
Fiber 0g
0 %
Sugars 1g
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Cholesterol 1mg
0 %
Sodium 31mg
1 %
Protein 1g
3 %
Calories:
82% Spaghetti squash
12% KRAFT 2% Milk
4% Plum tomatoes
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 large spaghetti squash (3 lb.)
2 Tbsp. KRAFT Reduced Fat Parmesan Style Grated Topping
1/2 cup KRAFT 2% Milk Shredded Mozzarella Cheese
2 plum tomatoes , finely chopped
1/4 cup chopped fresh parsley

Directions : View recipe directions on kraftrecipes.com
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