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Spaghetti Squash Pie

This Spaghetti Squash Pie recipe contains ground beef, kraft cheese, spaghetti squash, spaghetti sauce, butter and more.
6 Servings - 1 hr 5 min - kraftrecipes.com
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Servings:6  | Calories:421 | Total Fat:26g  | Chol:150mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 26g
40 %
Sat Fat 13g
65 %
Total Carb 28g
9 %
Fiber 2g
8 %
Sugars 6g
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Cholesterol 150mg
50 %
Sodium 617mg
26 %
Protein 19g
39 %
Calories:
41% Others combined
22% Ground beef
19% KRAFT Cheese
16% Spaghetti squash
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 spaghetti squash (3 lb.)
1/2 lb. ground beef
1 jar (14 oz.) spaghetti sauce
1 tsp. Italian seasoning , divided
2 Tbsp. flour
3 Tbsp. butter , melted
3 eggs , beaten
1/3 cup KRAFT Grated Parmesan Cheese
2 cloves garlic , minced
1 cup KRAFT Finely Shredded Italian* Five Cheese Blend

Directions : View recipe directions on kraftrecipes.com
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