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Chicken and Wild Rice Casserole
This recipe contains wild rice, long grain and wild rice, cooked chicken, sour cream, butter and more.
4 Servings
- 30 min -
bhg.com
Servings:
4
| Calories:
704
| Total Fat:
16g
| Chol:
77mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
16g
25 %
Sat Fat
9g
45 %
Total Carb
104g
35 %
Fiber
4g
16 %
Sugars
3g
---
Cholesterol
77mg
26 %
Sodium
337mg
14 %
Protein
31g
61 %
Calories:
40% Wild rice
25% Others combined
22% Long grain and wild rice
11% Cooked chicken
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 6 ounce package long grain and wild rice mix
1 medium onion, chopped (1 / 2 cup)
1 stalk celery, chopped (1 / 2 cup)
2 tablespoons butter
1 10 1/2 - 10 3/4 ounce can condensed chicken with white and wild rice soup or cream of chicken soup
1/2 cup sour cream
1/3 cup dry white wine or chicken broth
2 tablespoons snipped fresh basil or 1/2 teaspoon dried basil, crushed
2 cups shredded cooked chicken or turkey
1/3 cup finely shredded Parmesan cheese
Directions :
View recipe
directions
on bhg.com
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Chicken and Wild Rice Casserole
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