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Creamy Chicken and Wild Rice

Boneless chicken breasts, carrots and wild rice mix simmer to tenderness in a creamy chicken gravy.
8 Servings - 7 hr 10 min - allrecipes.com
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Servings:8  | Calories:297 | Total Fat:8g  | Chol:82mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 2g
10 %
Total Carb 26g
9 %
Fiber 1g
4 %
Sugars 2g
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Cholesterol 82mg
27 %
Sodium 697mg
29 %
Protein 29g
58 %
Calories:
45% Skinless, boneless chicken breast halves
26% Wild rice
23% Campbell's Condensed Cream of Chicken Soup
4% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 (10.75 ounce) cans Campbell's Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
1 1/2 cups water
4 large carrots, thickly sliced
1 (6 ounce) package uncooked seasoned long-grain and wild rice mix
8 skinless, boneless chicken breast halves

Directions : View recipe directions on allrecipes.com
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