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Chicken Florentine Lasagna
A little twist on traditional lasagna adds new herb flavor and an added bonus with the spinach.
6 Servings
- 15 min -
campbellskitchen.com
Servings:
6
| Calories:
395
| Total Fat:
25g
| Chol:
139mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
25g
38 %
Sat Fat
15g
75 %
Total Carb
9g
3 %
Fiber
1g
4 %
Sugars
5g
---
Cholesterol
139mg
46 %
Sodium
438mg
18 %
Protein
33g
66 %
Calories:
38% Shredded Cheddar cheese
31% Ricotta cheese
16% Others combined
13% Cubed cooked chicken
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
2 cans (10 3/4 ounces each
2 cups milk
1 egg
1 container (15 ounces) ricotta cheese
6 uncooked
1 package (about 10 ounces) frozen chopped spinach , thawed and well drained
2 cups cubed cooked chicken or
2 cups shredded Cheddar cheese (about 8 ounces)
Directions :
View recipe
directions
on campbellskitchen.com
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Chicken Florentine Lasagna
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