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Chicken Marsala with Sage

This Chicken Marsala with Sage recipe contains butter, boneless chicken breast halves, all purpose flour, chicken broth, fresh sage.
4 Servings - epicurious.com
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Servings:4  | Calories:395 | Total Fat:29g  | Chol:144mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 29g
45 %
Sat Fat 17g
85 %
Total Carb 6g
2 %
Fiber 1g
4 %
Sugars 0g
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Cholesterol 144mg
48 %
Sodium 381mg
16 %
Protein 27g
54 %
Calories:
57% Butter
34% Boneless chicken breast halves
4% All purpose flour
3% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 skinless boneless chicken breast halves, each halved horizontally
All purpose flour
6 tablespoons (3 / 4 stick) butter
1 tablespoon chopped fresh sage
1 cup imported dry Marsala
1 cup canned low-salt chicken broth
Fresh sage leaves

Directions : View recipe directions on epicurious.com
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