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Chicken Noodle Casserole
Chicken Noodle Casserole is the perfect comfort food to make when you are down with the cold or flu. This recipe freezes well too, so you can make it ahead
thetaylor-house.com
Servings:
??
| Calories:
1620
| Total Fat:
74g
| Chol:
347mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
74g
114 %
Sat Fat
29g
147 %
Total Carb
137g
46 %
Fiber
11g
44 %
Sugars
31g
---
Cholesterol
347mg
116 %
Sodium
7295mg
304 %
Protein
100g
200 %
Calories:
45% Others combined
19% Cubed cooked chicken
18% Egg noodles
16% Cream of Chicken Soup
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 cups uncooked egg noodles
2 cups cubed cooked chicken
1 package {16oz.} frozen peas, carrots, beans and corn
1 cup milk
1 can Cream of Chicken Soup
1 Can Cream of Mushroom Soup
1/2 tsp. Salt
1/2 tsp. Pepper
1/2 cup Chopped onion
2 TBSP. Melted Butter
1/2 tsp. Garlic Salt
1/2 tsp. Italian Seasoning
Directions :
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directions
on thetaylor-house.com
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