Servings:4 | Calories:356 | Total Fat:27g | Chol:120mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
42 %
Sat Fat 9g
45 %
Total Carb 4g
1 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 120mg
40 %
Sodium 931mg
39 %
Protein 24g
48 %
Calories:
45% Ground chicken
27% Pancetta
14% Others combined
12% Olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 Tbsp. butter 1 small onion, diced 2 fat cloves garlic, minced 3 or 4 oz. pancetta, small dice 2 or 3 bushy sprigs of rosemary, chopped 1 lb. ground chicken (I used lean thighs, use what you want) olive oil salt and pepper 1 cup chicken stock
Directions : View recipe directions on ellysaysopa.com
