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Chicken Scaloppini

This Chicken Scaloppini recipe contains pasta, chicken breasts, butter, pancetta, Oil and more.
8 Servings - 45 min - foodnetwork.com
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Servings:8  | Calories:341 | Total Fat:10g  | Chol:34mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 3g
15 %
Total Carb 51g
17 %
Fiber 9g
36 %
Sugars 1g
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Cholesterol 34mg
11 %
Sodium 39862mg
1661 %
Protein 15g
31 %
Calories:
59% Pasta
22% Others combined
10% Chicken breasts
7% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

Oil, for sauteing chicken
2 tablespoons butter, for sauteing chicken
3 to 5 chicken breasts, (3 ounces each) pounded thin
2 3/4 cups all-purpose flour, seasoned with salt and pepper, for dredging
1/4 cup diced pancetta, cooked
12 ounces mushrooms, sliced
12 ounces artichoke hearts, sliced
1 tablespoon capers
1 pound linguini pasta, cooked

Directions : View recipe directions on foodnetwork.com
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