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Chicken Spaghetti III

An easy creamy chicken-mushroom-tomato sauce with some kick from red chile peppers and smoothness from processed cheese.
6 Servings - 45 min - allrecipes.com
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Servings:6  | Calories:637 | Total Fat:23g  | Chol:104mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 23g
35 %
Sat Fat 12g
60 %
Total Carb 65g
22 %
Fiber 3g
12 %
Sugars 5g
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Cholesterol 104mg
35 %
Sodium 840mg
35 %
Protein 41g
82 %
Calories:
44% Spaghetti
33% Cheese
14% Skinless, boneless chicken breast halves
8% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (16 ounce) package spaghetti
1 (10.75 ounce) can condensed cream of mushroom soup
3/4 pound processed cheese
1 (10 ounce) can diced tomatoes with green chile peppers
1 cup chopped green onion
4 skinless, boneless chicken breast halves - boiled, cut into bite size pieces

Directions : View recipe directions on allrecipes.com
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