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Chicken-Taco Cornbread Pie
A Mexican standard takes cover under golden cornbread to create this warm and comforting family casserole. Best of all, prep is a quick 10 minute
6 Servings
- 50 min -
kraftrecipes.com
Servings:
6
| Calories:
235
| Total Fat:
13g
| Chol:
47mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
13g
20 %
Sat Fat
6g
30 %
Total Carb
16g
5 %
Fiber
0g
0 %
Sugars
1g
---
Cholesterol
47mg
16 %
Sodium
314mg
13 %
Protein
15g
30 %
Calories:
37% KRAFT Shredded Cheddar Cheese
31% Corn muffin mix
18% Boneless skinless chicken breasts
12% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 Tbsp. oil
1-1/2 lb. boneless skinless chicken breasts , chopped
1 green pepper , chopped
1 pkg. (1-1/4 oz.) TACO BELL HOME ORIGINALS Taco Seasoning Mix
3/4 cup water
1 cup KRAFT Shredded Cheddar Cheese
1 pkg. (8-1/2 oz.) corn muffin mix
Directions :
View recipe
directions
on kraftrecipes.com
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Mexican Chicken Cornbread Casserole
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Chicken-Taco Cornbread Pie
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