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photo Cornbread Taco Bake (Tasteofhome) Recipe | Say Mmm

Cornbread Taco Bake (Tasteofhome)

The cornbread and beef bake together in one casserole dish, making this entree convenient. This Mexican cornbread casserole is packed with tempting seasonings, and the cheese and onions make an attractive topping. —Vicki Good, Oscoda, Michigan Skip links
6 Servings - 20 min - tasteofhome.com
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Servings:6  | Calories:206 | Total Fat:11g  | Chol:40mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 11g
17 %
Sat Fat 5g
25 %
Total Carb 16g
5 %
Fiber 2g
8 %
Sugars 3g
---
Cholesterol 40mg
13 %
Sodium 387mg
16 %
Protein 11g
21 %
Calories:
46% Ground beef
24% Cornbread
17% Others combined
11% Shredded cheddar cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : French-fried onions

Ingredients

1-1/2 pounds ground beef
1 can (15-1/4 ounces) whole kernel corn, drained
1 can (8 ounces) tomato sauce
1/2 cup water
1/2 cup chopped green pepper
1 envelope taco seasoning
1 package (8-1/2 ounces) cornbread / muffin mix
1 can (2.8 ounces) french-fried onions, divided
1/3 cup shredded cheddar cheese

 Directions : View recipe directions on tasteofhome.com
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