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Chicken Tacos

This recipe is quick and easy - good for those nights you don't have a lot of time to prepare dinner. Chicken breast is simmered in a lemon-lime marinade, then served with taco fixin's so that everyone can make their own soft taco.
8 Servings - 40 min - allrecipes.com
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Servings:8  | Calories:378 | Total Fat:20g  | Chol:76mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 20g
31 %
Sat Fat 9g
45 %
Total Carb 27g
9 %
Fiber 4g
16 %
Sugars 4g
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Cholesterol 76mg
25 %
Sodium 466mg
19 %
Protein 24g
49 %
Calories:
30% Shredded sharp Cheddar cheese
28% Others combined
24% Corn tortillas
17% Skinless, boneless chicken breast halves
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound skinless, boneless chicken breast halves, cut into bite size pieces
1 cup lemonade
2 tablespoons olive oil
1 tablespoon lime juice
1 1/2 teaspoons Worcestershire sauce
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 bay leaf
1 (12 ounce) package corn tortillas
1 head lettuce, shredded
2 large tomatoes, chopped
1 (8 ounce) package shredded sharp Cheddar cheese
1 (8 ounce) jar salsa
1 (8 ounce) container sour cream

Directions : View recipe directions on allrecipes.com
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